DINNER
From crisp fries to creamy mac & cheese, our sides are the perfect finishing touch to any meal — comforting, classic, and made fresh in-house.
Main Courses
Comforting, flavour-packed mains featuring British pub classics with a White Hart twist.
Classic Fish & Chips
A White Hart classic — fresh cod fillet in our crisp house beer batter, served with skin-on fries, minted mushy peas, and homemade tartare sauce.
£15.50
The Sussex Burger
Locally sourced beef patty topped with mature cheddar, smoked streaky bacon, crisp lettuce, fresh tomato, and burger sauce, stacked in a toasted brioche bun.
£16.50
The Blue Banger Beef
Our indulgent twist on a pub favourite — a juicy beef patty with bold Stilton, sweet red onion marmalade, and crisp baby gem lettuce in a toasted brioche bun.
£17.00
Maple-Glazed Gammon
Thick-cut gammon steak glazed in maple syrup, topped with a fried egg and caramelised pineapple, served with skin-on fries and garden peas.
£15.50
Steak & Chips
8oz sirloin steak, served with skin-on fries, sautéed mushrooms, grilled tomato, and house salad.
£19.50
Appetizers
Small plates and bold flavours — perfect for sharing, snacking, or starting your meal the right way.
Crispy Chicken Wings
Golden and juicy wings, tossed in your choice of fiery Buffalo or sticky BBQ glaze, with a cool garlic mayo or blue cheese dip on the side.
£7.95
Halloumi Fries
Crisp golden halloumi fries with a sweet chilli dip — a perfect balance of salty, savoury, and sweet.
£7.50
Houmous & Flatbread
Smooth chickpea houmous drizzled with olive oil and served with warm, chargrilled pitta bread — simple, fresh, and satisfying.
£6.75
Small Loaded Fries
A mountain of skin-on fries topped with crumbled beef burger, melted cheddar, and spring onions, finished with a cool sour cream drizzle.
£7.00
Large Loaded Fries
A mountain of skin-on fries topped with crumbled beef burger, melted cheddar, and spring onions, finished with a cool sour cream drizzle.
£10.00
Marinated Olives
A bowl of mixed Mediterranean olives marinated in garlic, rosemary, and a touch of citrus. Simple, elegant, and plant-based.
£5.00
Garlic Bread
Warm ciabatta brushed with garlic butter and toasted until golden. Add mozzarella for extra indulgence.
£4.50
Chicken Quesadilla
Warm, cheesy, and packed with flavour — a Tex-Mex favourite with a White Hart twist.
£10.50
Steak Quesadilla
Warm, cheesy, and packed with flavour — a Tex-Mex favourite with a White Hart twist.
£12.50
Vegetable Quesadilla
Warm, cheesy, and packed with flavour — a Tex-Mex favourite with a White Hart twist.
£9.00
Desserts
End your meal on a sweet note — from warm, gooey classics to creamy, indulgent favourites made fresh in our kitchen.
Sticky Toffee Pudding
A soft, buttery sponge soaked in sticky toffee sauce, served warm with creamy vanilla ice cream — a proper British classic.
£7.50
Chocolate Brownie
Decadent and rich, finished with a chocolate drizzle and a scoop of vanilla ice cream.
£7.50
Quesitos
A sweet Puerto Rican delight, puff pastry filled with cream cheese, glazed with a light syrup.
£7.50
Ice Scream Sundae
Three generous scoops of ice cream, topped with a choice of sauce and a cloud of whipped cream.
£6.00